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NUTR 206 SD1 Community Nutrition
Credit hours: 3


Course Level: Undergraduate

Institution:Santa Fe Community College

Pre-requisites: ENGL 109 English Review or proper placement in ACCUPLACER

Course Description: An exploration of food and nutrition issues and programs related to individuals, families and groups living in a defined area.

Course Syllabus:-

Instructor Vitae:-


Method of Instruction: This is an asynchronous course facilitated through CANVAS (LMS). Information on how to login will be emailed to your official college email.

Campus visits required: None

Course Contact: Carla Slentz

Email: carla.slentz@sfcc.edu


Terms offered:


Other Considerations: -


Available Seats by Semester for this course:



Section: 30392

Class Start Date:Mar-12-18
Class End Date:May-12-18
Seats:0 / 5
Seats return deadline:Mar-12-2018


Section: 30350
Instructor:Mary Willms

Class Start Date:Mar-25-19
Class End Date:May-18-19
Seats:0 / 5
Seats return deadline:Mar-25-2019

Follow SFCC Calendar

FALL 2017

Section: 20458

Class Start Date:Oct-16-17
Class End Date:Dec-09-17
Seats:0 / 5
Seats return deadline:Oct-13-2017

No textbook required. SFCC bookstore information: https://www.sfcc.edu/offices/bookstore/

Funding to develop this project was provided in part by the U.S. Department of Education's Fund for the Improvement of Postsecondary Education
and the Alfred P. Sloan Foundation.
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